Baby Backs In The Oven

Fire up the oven and give these easy baked ribs a try.

Baby backs in the oven.

If you have a wire rack that fits into your baking sheet we highly recommend using it. The texture is just perfect. You can finish them off in the oven or on your grill. Cooking your ribs on a wire rack allows the hot air inside your oven to circulate more evenly around them.

1 cup chili sauce. That s our test kitchen s pro tip for when you want good bbq flavor sans smoke. Cooking baby back ribs in the oven is one of the easiest ways to make them. Add sauce at the end.

It s up to you. For this method you ll need a large baking sheet and plenty of tin foil. Wrapping the ribs in foil helps to keep them moist throughout the low and slow cook time while broiling at the end gives them a deliciously crispy crust. To me this is a meal unto itself.

We ll even share our bbq sauce recipe with you. The smoked paprika makes up for the lack of actual smoking involved in this lunchtime or supper main. Super tender and glazy from the broil these oven baked baby back ribs are classic in flavor and texture. 1 teaspoon seasoned salt.

Rich and perfectly tangy sweet the homemade barbecue sauce used for this recipe is nothing short of divine but feel free to use your favorite bottle in a pinch. 1 medium onion sliced. The only thing you can t really have with baked ribs is the delicious char of the grill. 1 teaspoon garlic powder.

4 pounds pork baby back ribs. All i need is a wet towel to clean up the aftermath and i m in heaven. You ll have a better slab with a little bite to the meat. These baby back ribs offer classic bbq flavor but are made simple in the oven.

Try using a dry rub instead of the sauce cut the oven time back to a couple hours low temp 250 then slowly grill over charcoal. Don t bother with the grill or smoker. Slice and serve these sweet smoky oven baked baby back ribs with all your favorite sides. We re cooking baby back ribs in the oven.

I actually prefer baked baby back ribs to grilled now. Baby back ribs in the oven are just about the easiest way to make ribs and still have that fall apart goodness you love.